In The Kitchen with ABD – “Healthy” Brownies!

Best. Brownies. Ever. 

Last week I whipped up a batch of these healthier brownies for girls night and they turned out SO good that I just HAD to share the recipe with you! 

So here’s the thing though, I am like a brownie professional, I absolutely love brownies, LOVE them, and I am very picky about their taste… so I was super hesitant to make a “healthy” brownie instead of the regular ole’ sugar and butter filled brownies. But I have to tell you, I am not sure I will ever make regular brownies again, these were THAT good.

I found this recipe from Chelsea’s Messy Apron while searching on Pinterest for a “guilt free” dessert and I thought I would give it a whirl! I ended up making these without the icing, since they came out tasting already so sweet and fudge like that I felt they didn’t need any icing. So instead I topped them with sprinkles and called it a day! 

 My girlfriends ended up loving these too!

Recipe from Chelsea’s Apron (<— she’s the a genius!!) 

• 1 and 1/2 cups dark chocolate chips, separated, I use 53% cacao
• 1/4 cup + 2 tablespoons coconut oil, LouAna brand recommended
• 1 cup vanilla Greek yogurt*
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 cup coconut sugar
• 3/4 cup oat flour (blended regular oats)

• 1/2 cup dark chocolate chips
• 2 tablespoons unsweetened vanilla almond milk, or whatever milk you have on hand
• 2 tablespoons vanilla Greek yogurt
• 3/4- 1 and 1/4 cup powdered sugar

Click here for the full recipe! 

P.S. You’ll have to let me know if you try it out!

P.P.S. I also share lots of recipes over on our SnapChat! So make sure you are following along! —> ABDesigns