Pumpkin chocolate chip cookies via Ashley Brooke Designs

Good morning and happy Friday!! Today I wanted to share with you my favorite Pumpkin Chocolate Chip Cookie recipe… it’s so good! I made these last weekend and they were gone with in minutes! The recipe is super easy and such a people-pleaser, you have to whip up a batch this weekend and let me know what you think!! Happy baking!!

Ingredients (makes 2 dozen)

      1 cup canned pumpkin

1/2 cup vegetable oil

1 cup of sugar

1 egg

2 cups all-purpose flour

2 teaspoons baking powder

2 teaspoons ground cinnamon

1/2 teaspoon salt

1 teaspoon baking soda

1 teaspoon milk

1 tablespoon vanilla extract

2 cups semisweet chocolate chips

1/2 cup chopped walnuts (optional)


  1. Combine pumpkin, sugar, vegetable oil, and egg. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Dissolve the baking soda with the milk and stir in. Add flour mixture to pumpkin mixture and mix well.
  2. Add vanilla, chocolate chips and nuts.
  3. Drop by spoonful on greased cookie sheet and bake at 350 degrees F (175 degrees C) for approximately 10 minutes or until lightly brown and firm.

Original Recipe


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